Friday, June 24, 2016

Best Way to Make Hard Boil Eggs


I enjoy a hard-boiled egg.  Do you?  I make about one dozen hard boil eggs nearly every week.  I have at least one for lunch 4-5 days a week.  My grandchildren come over often and enjoy them, too.  To not have hard boil eggs in my house is taboo!

There are a few ways that you can make them.  You can put them in a pot and boil them, or pick of number of other ways.  If you google “how to make hard boil eggs” you will get a plethora of options from which to choose. 

The problem we often have is cracking and peeling the shell.  Ouch!  The sharp shell can poke your fingers.  The sticky shell can adhere to the egg and you end up peeling part of the egg with it.  Once in a great while you will get one that shells perfectly.  But there is another way.  Hard boil you eggs and create them to be without the shell. 

 Eggies can potentially be the best way to make hard boil eggs.  Do you have this set?  These are great because they are hard boiled and already shelled and ready to egg.  You have the best of both worlds by getting hard boiled eggs, already without the shell and without the pain of remove the shell. 

Consider using this best way to make hard boil eggs without the shell.  You will be glad you did. 
 

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